The Kama
The Kama handle is usually made of wood with the blade made of steel. The traditional use of the Kama was a rice harvesting implement or cutting grass. The Kama was used either as a single or in pairs, one in each hand for close range combat. It could be employed to slash, hook, rake, chop, slice, deflect or block.
The parts of the Kama
1. Soko– the butt end of the handle2. Moto – Handle center3. Monouchi – Blade4. Saki – Blade tip5. Kagashira - The top end of the handle protrudung above the blade6. Kashira - The head of the handle7. Himo - The rope at the base

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